Burtons Grill & Bar
Company type | Casual dining restaurant chain |
---|---|
Founded | 2005 |
Headquarters | , United States |
Area served | 8 states |
Key people | John Haggai, CEO and president |
Products | Contemporary American cuisine |
Website | burtonsgrill |
Footnotes / references [1][2] |
Burtons Grill & Bar is an American casual dining restaurant chain headquartered in Andover, Massachusetts, specializing in contemporary American cuisine. It operates 20 restaurants along the East Coast of the United States.
History[edit]
The first Burtons Grill & Bar opened in 2005 in Hingham, Massachusetts.[3] It gradually expanded to 20 other locations on the East Coast.
Cofounder and former CEO Kevin Harron has celiac disease, and restaurants in the chain maintain extensive protocols for serving guests with food allergies and dietary restrictions and provide a dedicated gluten-free menu.[4]
Operations[edit]
As of December 2023[update], Burtons Grill & Bar has 19 locations in Connecticut, Florida, Maryland, Massachusetts, North Carolina, New Hampshire, South Carolina and Virginia.[5][6][2]
Locations[edit]
- Connecticut
- Florida
- Maryland
- Massachusetts
- New Hampshire
- North Carolina
- South Carolina
- Virginia
Menu composition[edit]
Burtons menu features a variety of appetizers, burgers, steaks, seafood, pastas, salads, and desserts. Select locations also offer a brunch menu.[7]
- Appetizers: Classic American options like wings, spinach and artichoke dip, and calamari
- Burgers: Signature options like the Black Angus Cheeseburger and the Veggie burger
- Entrees: Grilled steaks, seafood dishes like crab cakes and salmon, pastas, salads, chicken, short ribs, and risotto
- Sides: Classic American sides like french fries, onion rings, mac and cheese, and seasonal vegetables
- Beverages: Beers, wines, and cocktails
- Desserts: Chocolate cake, cheesecake, and seasonal offerings
- Brunch (select locations): Eggs Benedict, French toast, Chicken and waffles, and frittata
Burtons Bar & Grill offers a dedicated gluten-free menu at all locations, catering to diners with dietary restrictions.[8][9]
Reception[edit]
Burtons Grill & Bar has received generally positive reviews, with praise for its food quality, service, and atmosphere.[10]
See also[edit]
References[edit]
- ^ Staff Writer (2012-02-12). "Burtons Grill's Burlington location sets itself apart". The Boston Globe. Retrieved 2023-12-04.
- ^ a b Marconyak, Megan (2023-06-19). "All about Burtons Grill & Bar, now open in Carytown Exchange". Richmond Times-Dispatch. Retrieved 2023-12-04.
- ^ "Burtons Grill & Bar coming to Montgomery Co". 23 June 2022.
- ^ Swidey, Neil (2015-10-14). "Why food allergy fakers need to stop". The Boston Globe. Retrieved 2023-12-04.
- ^ Kukstis, James E. (2023-09-08). "There are 19 Burtons restaurants in eight states. But don't call it a chain". Wicked Local. Gannett. Retrieved 2023-12-05.
- ^ Cooney, Neil (2023-07-23). "Burtons Grill Will Open in Plantation". What Now Miami. Retrieved 2023-12-04.
- ^ "Locations & Menus". Burtons Grill. Retrieved 2024-03-11.
- ^ Staff, Writer (2024-05-24). "Where to Find Gluten-Free Dining in Boston". Boston (magazine). Retrieved 2024-05-27.
- ^ Staff, Writer (2024-05-23). "Gluten-free diners able to choose from entire menu at Burtons Bar and Grill in Shrewsbury". WBZ-TV. Retrieved 2024-05-27.
- ^ "Burtons Grill & Bar". Retrieved 2024-03-05.
- 2005 establishments in Massachusetts
- American companies established in 2005
- Companies based in Massachusetts
- Regional restaurant chains in the United States
- Restaurants established in 2005
- Restaurants in Connecticut
- Restaurants in Massachusetts
- Restaurants in Florida
- Restaurants in Maryland
- Restaurants in Georgia (U.S. state)
- Restaurants in Virginia
- Restaurants in North Carolina
- Restaurants in New Hampshire
- Restaurants in South Carolina